Steak Knife 11 cm | Maple Wood Handle

Specialized Service: The ICEL Professional Serrated Steak Knife

A premium tabletop experience depends on tools that combine aesthetic elegance with high-performance functionality. The ICEL 11 cm Steak Knife is specifically designed for the effortless portioning of seared meats. Its specialized serrated edge is engineered to "bite" through the charred exterior of a steak without tearing the tender interior, ensuring that every cut preserves the juices and texture of the protein. The 11 cm blade length offers exceptional control for the diner, making it a sophisticated addition to any high-end service.

Crafted for Elegant Performance and Natural Ergonomics

The technical foundation of this steak knife is an 11 cm blade forged from high-carbon X50CrMoV15 stainless steel, tempered to 56 HRC. This metallurgical blend ensures a sharp, durable edge that resists the abrasive effects of frequent contact with ceramic plates. The blade is paired with a handle crafted from genuine Maple wood, which provides a warm, organic grip and a classic visual appeal.

Secured with robust stainless steel rivets, the handle offers a balanced, weighted feel in the hand. Because of the natural wood materials, this knife is designed for hand-washing to maintain the wood’s luster and structural integrity over time.